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Cafe Menu Week Thirteen | 4/24 and 4/26

April 23, 2012


Cafe Menu 4/24 - 4/26 Choose one entree from Roast Cornish Game Hens, Home Style Meat Loaf, or Chef's Special, a first course item, and one dessert | Prix Fix $10.25

First Course

Minestrone Soup 
A hearty Mediterranean vegetable and pasta soup

Smoked Salmon Napoleon 
Gaufrettes of potato, dill cream cheese, capers, and onions with citronette 

House Salad
Mixed baby greens, roasted red peppers, and your choice of dressing

Entrées

Roast Cornish Game Hens 
Semi boneless hen roasted and served with blackberry sage glaze and wild rice pilaf 

Home Style Meat Loaf 
A traditional comfort food served with roasted garlic mashed potatoes

Chef's Special
Check with your server for the daily feature

Desserts

Angel Food Cake 
Light and delicate angel food cake smothered with Grand Marnier macerated strawberries

New York Style Cheese Cake 
Rich and creamy served with mixed berry sauce